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Traditional Azores Round Sweet Breads – Rosquilhas

www.photosandfood.ca
  • 80 minutes
  • Serves 2

INGREDIENTS

2 lbs

unbleached flour. separate)

1 cup

sugar. separate

2 tsps

sugar

6

eggs

4 tbsps

butter

2 1/2 tsps

active yeast

1/4 tsp

salt

2 tbsps

warm water

3 1/2 tbsps

warm water

2 tbsps

warm water

1/2 cup

tbsp warm water