Easter Charcuterie Board

easter charcuterie board

easter charcuterie board

mild & creamy: pesto gouda

aged favorites: guggisberg baby swiss

seasonal & different: garden vegetable & basil cheese

genoa salame panino

salame deli meat

strawberry cream cheese dip

spinach dip

spinach & artichoke hummus

roasted pepper hummus

irish toffee

ghirardelli chocolate mint squares

frango chocolate mints

dove chocolate & mint swirls

caramel rolos

m&m mint candies

pistachios

treats: in addition to chocolate and nuts

ghirardelli sea salt caramel bunnies

gourmet speckled jelly bird eggs

toffee chocolate eggs

grapes

dragon fruit - & so pretty

strawberries

raspberries

rosemary

i also used flowers & greens

trader joe's seed beet crackers

savory onion crackers

raincoast crisps

wooden tray to create your platter. your guests will be cutting cheese directly on the board so be sure to use something sturdy

wash and pat the fruit ; add and fruits

garnish

add cheese knives

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bottles of your favorites

assemble your favorites and place on board

a taste of something new

purchase meats

place your spreadables in crocks to contain them on your board

if you don't have enough room on your platter

start

yield: perfect