INGREDIENTS
2 lbs
skirt steak
1
onion
2
bell peppers
1 serving
fajita seasoning
1/2 cup
greek yogurt
1 cup
jasmine rice
1 cup
riced cauliflower
1/2 cup
cilantro
2
juice of lime
1 tsp
salt
1 Can
corn
1/2
onion
1
jalapeno
1/4 cup
cilantro
1 tsp
salt
1 tsp
garlic powder
2
juice of lime