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Cinnamon and Cumin Roasted Sweet Potatoes

Maris cakes English
  • -1 minutes
  • Serves -1

INGREDIENTS

1 chunks

bite-sized of sweet potato tossed in coconut oil

1 serving

the cinnamon also enhances the sweetness while the cumin adds a savory almost smokey component. i think this is a great combination and a great side

1 large

very sweet potato

1 Tbsp

coconut oil

1/4 tsp

cinnamon

1/4 tsp

cumin

1 serving

sprinkle of sea salt

1 chunks

wash and scrub the sweet potato. then

1 serving

toss the potato chunks

1 chunks

place the sweet potato into a shallow baking dish and bake at 400f