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Quinoa Tabbouleh

hayliepomroy.com
  • 20 minutes
  • Serves 3

INGREDIENTS

1 cup

quinoa

1/2 tsp

sea salt

2 tbsp

lemon juice

1 tbsp

lemon zest

1

garlic clove

1/2 cup

olive oil

1 serving

pepper

1 large

hothouse cucumber

1 pint

cherry tomatoes

2/3 cup

flat-leaf parsley

1/2 cup

mint

2

scallions