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Banana Buckwheat Muffin

Wholehearted Eats
  • 35 minutes
  • Serves 10

INGREDIENTS

1 cup

almond flour

1 cup

rolled oats

2/3 cup

buckwheat flour

2 tbsp

arrowroot powder

1/3 cup

coconut sugar

3/4 tsp

baking powder

1/2 tsp

baking soda

1/2 tsp

cinnamon

1/4 tsp

ground nutmeg

1/2 tsp

sea salt

1 1/2 cups

banana

1/3 cup

coconut oil

1 tsp

apple cider vinegar

1/4 cup

plant milk

1 tsp

vanilla

3/4 cup

chocolate chips