INGREDIENTS
1 cup
arugula
7 gs
quality balsamic vinegar )
1 serving
salt and pepper
75 gs
brown rice )
100 gs
grilled chicken
45 gs
grilled bell pepper
45 gs
grilled zucchini
40 gs
grilled pineapple
30 gs
grilled onion
40 gs
grilled corn
1 1/2 Tbsps
goat cheese *)
45 gs
dairy-free herb pesto
1 leaves
lemon
40 gs
cilantro )
30 gs
parsley )
30 gs
basil )
150 gs
dairy-free yogurt* )
90 gs
balsamic vinegar** )
60 gs
almonds )
3 cloves
garlic
1 pinch
pepper flakes
1 pinch
kosher salt and pepper