INGREDIENTS
1/2 C
cream butter
1/2 C
brown sugar
1/2 C
granulated sugar
3 larges
eggs
2 Tbsps
corn syrup
1 Tbsp
vanilla extract
3 3/4 Cs
flour
1 C
cocoa powder
1 Tbsp
cornstarch
2 tsps
baking soda
1 tsp
kosher salt
1 C
cream butter
3 1/2 Cs
powdered sugar
1 tsp
peppermint extract
10
candy canes
1 large
piping bag
1