INGREDIENTS
2 cups
rice grain
2 1/2 cups
water
1/2 cup
rice wine vinegar
2 tbsps
sugar
2 tsps
salt
1 tsp
oil
1/2 cup
soy sauce
1/2 cup
mirin
1/3 cup
granulated sugar
1 1/2 tbsps
sake
1 tbsp
rice wine vinegar
3 tbsps
water
1/2 cup
mayonnaise
1/4 cup
sriracha
1/4 tsp
sesame oil