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Orzo Lemon Soup with Chickpeas

mindfulavocado.com
  • 40 minutes
  • Serves 6

INGREDIENTS

2 Tablespoons

olive oil

1 1/2 cups

onion )

1 cup

small-medium carrots )

1 cup

celery stalks )

3

garlic cloves

4 cups

vegetable broth

3 cups

water

1/4 cup

lemon juice

1 tsp

lemon zest

1 cup

orzo

14 1/2 oz

chickpeas

2

bay leaves

1 tsp

thyme

2 sprigs

rosemary

1/2 tsp

salt

1/4 tsp

pepper

1/4 cup

parsley )

1 serving

dutch oven