INGREDIENTS
1 c
yogurt
2 tbs
flour
32 ozs
cn hominy
1/2 ts
oregano
2 tbs
cilantro
1 c
cream
2
green onions
1 c
cheddar cheese sharp
4 ozs
cn chiles
1/4 ts
pepper
1 serving
paprika
1/4 ts
pepper sauce
15 ozs
cn pinto beans
1/2 ts
ground cumin
1/3 c
olives