INGREDIENTS
8 oz
softened cream cheese (see NOTES)
1 tbsp
finely diced jalapeño pepper (optional)
3 tbsp
finely diced green bell pepper
3 tbsp
finely diced red bell pepper
1
green onion, chopped finely
3 tbsp
finely diced carrot
3 tbsp
finely diced broccoli (stem and flower)
1/2 tsp
salt
1/2 tsp
garlic powder
sugar
ground white pepper