INGREDIENTS
1 cup
butter
2/3 cup
libby's pumpkin puree
1/2 cup
granulated sugar
1/2 cup
tbsp brown sugar
2 larges
egg yolks
2 tsp
vanilla extract
1 2/3 cups
flour
1 1/2 tsps
pumpkin spice
1 tsp
baking soda
1 1/2 tsps
cream of tartar
1/2 tsp
kosher salt
1
1