INGREDIENTS
1/2 cup
butter
1 cup
granulated sugar
1 tsp
lemon zest
1 large
egg
1/2 cup
full fat cream
1 1/2 tsps
baking powder
1/4 tsp
kosher salt
2 3/4 cups
flour
1 sticks
butter
2 cups
confectioners sugar
1 tsp
vanilla extract
1 Tbsp
lemon juice
2 Tbsps
heavy cream
1 serving
beat on high speed
1 serving
store cookies in an airtight container
2
k
1 serving
shares
1 serving
1 serving
1 serving
1 serving
more
15
prep time: minutes
8
cook time: minutes
15
chilling time: minutes
38
total time: minutes
25
1 serving
how to prepare