INGREDIENTS
1 cup
brown lentils
1 medium
onion )
1
bell pepper
1
bell pepper
1
jalapeño pepper )
3 cloves
garlic
30 ozs
black beans )
28 ozs
tomatoes
3 cups
vegetable broth
2 cups
corn
1 cup
salsa )
2 TBSPs
chili powder
1 1/2 TBSPs
ground cumin
1 tsp
oregano
1/2 tsp
paprika
1 serving
salt and pepper
2 TBSPs
cilantro
2 cups
roma tomatoes )
1 cup
onion
1
jalapeño )
1/4
cilantro
1/2
juice of lime
1/2
salt
1 serving
tortilla chips
1 serving
cheese )
1 serving
cream )
1 serving
avocado
1 serving
jalapeño peppers