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Salmon Niçoise Salad with Lemon-Caper Dressing

weightwatchers.com
  • 47 minutes
  • Serves 4

INGREDIENTS

4 1/2 Tbsps

lemon juice

1 1/2 smalls

shallots

2 Tbsps

capers

1 1/2 Tbsps

extra virgin olive oil

1 1/2 Tbsps

water

2 tsps

dijon mustard

3/4 lb

new potato) 1

8 ozs

string beans

8 ozs

farmed salmon fillets

1/8 tsp

table salt

4 cups

lettuce

2 smalls

tomato)

2 larges

items

12 media

olives niçoise variety