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Slow Cooker Chicken Enchilada Pasta

juliapacheco.com
  • 375 minutes
  • Serves 4

INGREDIENTS

1 lb

chicken breast

1 tsp

salt

1/2 tsp

pepper

1 tsp

chili powder

1 tsp

cumin

1 tsp

oregano

28 ozs

enchilada sauce

4 ozs

chiles

16 ozs

pasta - any pasta will work but i like penne

1 cup

cheddar cheese

3/4 cup

cream

1 serving

toppings like cheese