Favoreats
Favoreats LLC
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INGREDIENTS
5 lb
yukon gold potatoes
2 cups
water
2 cloves
garlic
2 tsp
kosher salt
1/2 cup
butter
1
onions
1/4 cup
wine
1 serving
kosher salt and pepper
1 tbsp
thyme
8
sage leaves
1 serving
kosher salt and pepper
1/2 cup
cream
1/2 cup
heavy cream
1 1/2 cups
gruyere cheese