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Mom’s Homemade Tart Cherry Pie Filling

Wicked Good Kitchen
  • 35 minutes
  • Serves 1

INGREDIENTS

5 cups

Cherries, fresh pitted tart

1/2 cup

Cherry, organic tart juice

1

Cherry pitter

1/4 tsp

Almond extract, pure

4 tbsp

Arrowhead mills tapioca flour (starch), organic such as

1 cup

Cane sugar, organic granulated

1 pinch

Sea salt, fine-grain