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Baked Cabbage and White Beans

Erin, Naturally Ella
  • 60 minutes
  • Serves 4

INGREDIENTS

1/2 large head

savoy cabbage

4 tbsp

olive oil

1/2 large

yellow onion

1/2 tsp

sea salt

2 larges

garlic cloves

1 tbsp

sherry vinegar

2 tbsp

tomato paste

2 tsp

smoked paprika

1 tsp

ground cumin

1 cup

tomatoes

3/4 cup

water

1 cup

white beans

1 cup

parsley

1 serving

lemon zest

1 serving

feta