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Twice Baked Potato Casserole

The Pioneer Woman
  • 120 minutes
  • Serves 10

INGREDIENTS

4 lbs

russet potatoes

12 ozs

bacon

1 stick

butter

4 ozs

cream cheese

1 c

warm milk

1/2 c

cream

1 1/2 tsps

kosher salt

1 tsp

ground pepper

8 ozs

cheddar cheese

1/2 c

parmesan

1/4 c

chives