INGREDIENTS
2 tbsp
olive oil
1
pound turkey sausage
4
cloves garlic
1 large
onion
1
bell pepper
1
bell pepper
15 oz
of can black beans
2 tbsp
chili powder
1 tbsp
cumin
2 tsp
salt
1 tsp
pepper
1/2 tsp
cinnamon
1/4 tsp
cayenne pepper
16 oz
bottle of beer
14 1/2 oz
of cans fire-roasted tomatoes
15 oz
of can pumpkin puree
1/2 cup
heavy cream
1/2 cup
cream
1/4 cup
cilantro