Favoreats
Favoreats LLC
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INGREDIENTS
2 cups
beluga lentils
1 1/2 cups
kidney beans
2 tbsps
vegan butter
2 larges
onions
2 tbsps
ginger
2 tbsps
garlic
1 cup
tomato puree
3
bay leaves
1 1/2 tsps
salt
1 can
full-fat coconut milk
1 handful
coriander leaves
2 tsps
turmeric
2 tsps
kashmiri chilli powder
2 tsps
cumin
4 tsps
ground coriander
2 tsps
garam masala
1 tsp
ground fenugreek
1
cinnamon stick