INGREDIENTS
1 Tablespoon
olive oil
1 large
onion
6
garlic cloves
6
carrots
6 smalls
yukon gold potatoes
1 large
sweet potato
1 tsp
salt
1 tsp
pepper
14 1/2 oz
tomatoes
32 oz
beef broth
1 cup
corn
1 small
zucchini
1 cup
green beans
1 tsp
thyme
2 tsp
parsley
1 tsp
basil
1/2 tsp
chili flakes
1