INGREDIENTS
1
onion
1
lemongrass stalk
3
garlic cloves
1 tbsp
ginger
8
chicken drumsticks
1 1/2 tbsps
mild curry powder
1 tbsp
peanut oil
700 gs
sweet potatoes
1 bunch
baby carrots
1 cup
chicken stock
300 mls
coconut milk
2 tbsps
fish sauce
2 tsps
sugar
1 pinch
ground pepper
2
bay leaves
1 sprigs
coriander to serve
1 serving
baguette