INGREDIENTS
2
Egg
1/2 cup
Oatmeal, finely ground
1/2 cup
Oatmeal, coarsely ground
3 tbsp
Maple syrup
2 tsp
Baking powder
1/3 cup
Brown sugar
1 1/2 cups
Confectioner's sugar
1 1/2 cups
Flour
1 tsp
Maple extract
1/8 tsp
Salt
3/4
Pecans
1/3 cup
Butter
11/16 cup
Heavy cream