INGREDIENTS
16 ozs
cod fillets
1 Tbsp
butter
1 serving
sea salt
1 serving
bell pepper
1/2 cup
almonds
1/4 cup
parmesan
1 tsp
parsley
1/2 tsp
paprika
1/2 tsp
garlic powder
1 serving
lime juice
1/2 Tbsp
olive oil
8 ozs
spinach
1/2 tsp
garlic )
1/4 tsp
pepper
1 serving
sea salt
1 serving
bell pepper
1 serving
splash of lime juice