INGREDIENTS
7 ozs
chicken breasts
1 tbsp
peri peri seasoning
1 tbsp
olive oil
1 tbsp
lime juice
1/2 tsp
salt )
1/4 tsp
pepper
10 1/2 ozs
g penne
1 cup
ml double/heavy cream
1/2 cup
ml chicken stock
2
roasted peppers )
2 tbsps
butter
2 tbsps
parsley
1 tbsp
tomato puree )
1 medium
onion
2 cloves
garlic
1 serving
lime juice
1 serving
parsley
1 serving
chilli flakes