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Extra Cheesy Lemon Asparagus Pasta Skillet

Lyuba Brooke
  • 30 minutes
  • Serves

INGREDIENTS

1/2 lb

dry cavatappi pasta (or other thick pasta of your choice)

2 tbsp

olive oil

2

large shallots (thinly sliced)

4 oz

asparagus (chopped)

3

loves of garlic (thinly sliced)

Zest from 1 large lemon

3 tbsp

fresh minced cilantro

Salt

Fresh cracked black pepper

8 oz

shredded mozzarella cheese

1 oz

grated Asiago cheese (topping)

Olive oil drizzle (about a tablespoon)