logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Sticky Toffee Pudding Cake

Mel's Kitchen Cafe
  • 50 minutes
  • Serves 6 to 9

INGREDIENTS

6 oz

Dates, pitted and finely chopped

2

Eggs, large

1 1/4 cups

All-purpose flour

1 tsp

Baking powder

3/4 tsp

Baking soda

3/4 cup

Brown sugar, packed light or dark

3/4 cup

Granulated sugar

1 pinch

Kosher salt, coarse

1/4 tsp

Salt

1/2 tsp

Vanilla extract

1/4 cup

Pecans

1 stick

(4 ounces, 8 tablespoons) butter

6 tbsp

Butter

1/2 cup

Heavy whipping cream

1

Heavy whipping cream

3/4 cup

Water