Mini Fruit Pizzas with Lemon Cream Cheese Frosting

INGREDIENTS

1 1/2 cups

all-purpose flour*

1 1/2 cups

cake flour

2 tsp

baking powder

1/2 tsp

salt

1 cup

unsalted butter (, softened)

1 1/4 cups

granulated sugar

large eggs

2 tsp

vanilla extract

Sliced fresh fruit (, for topping**)

8 oz

cream cheese (, softened)

1/2 cup

unsalted butter (, softened)

2 tsp

lemon zest

1 tbsp

fresh lemon juice

1/2 tsp

vanilla extract

1/4 tsp

lemon extract

1 1/2 cups

powdered sugar