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Creamy Chicken Noodle Casserole (from Scratch) & Helping a Friend!

Holly Nilsson, Spend with Pennies
  • 55 minutes
  • Serves 8

INGREDIENTS

2 tbsp

butter

1

small onion , diced

1 1/2 cups

each sliced celery & carrots

6 tbsp

flour

1/2 tsp

poultry seasoning

1/4 tsp

thyme

pepper

3 cups

reduced sodium chicken broth (ready to serve)

1 cup

milk

4 oz

cream cheese (block, not spreadable)

1 cup

cheddar cheese

1

package medium egg noodles (15oz)

4 cups

cooked chicken

1 1/2 cups

frozen peas

1/4 cup

finely diced red pepper

2 tbsp

melted butter

1/2 cup

shredded cheddar cheese

2/3 cup

Panko bread crumbs