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Whole-Wheat Pasta with Red Lentil Roasted Pepper Marinara Sauce

kaiserpermanente.org
  • -1 minutes
  • Serves 8

INGREDIENTS

1 lb

penne pasta

15 oz

butter beans

1 bunch

greens

1 large

onion

3 cloves

garlic

1 tsp

seasoning

2 tbsp

freshly oregano

1 serving

freshly cracked pepper and sea salt

28 oz

canned tomatoes

24 oz

roasted peppers

1/2 cup

lentils

1/4 cup

kalamata olives