Sugar Cookie Bars With Raspberry Buttercream

INGREDIENTS

1 ½ cups sugar

1 cup butter

2 large eggs

1/2 tsp. vanilla

1/2 tsp. almond extract

2 ½ cups flour

2 tsp. baking powder

1 tsp. baking soda

½ tsp. salt

sprinkles (optional)

12 oz raspberries (fresh or frozen)

1 cup butter

4 cups powdered sugar

1/2 tsp. vanilla extract

1/8 tsp. salt