INGREDIENTS
1 1/2
lbs ground beef
1/2
onion, chopped
3 cloves
garlic, minced
2 tbsp
vegetable oil
1/2 tsp
salt
1/4 tsp
pepper
1
jar spaghetti sauce
1
box elbow macaroni
1/2 cup
butter
8 oz
cream cheese, room temperature
1/2 cup
sour cream
1 1/4 cups
cottage cheese
4 cups
mozzarella cheese, grated