INGREDIENTS
1/2 tsp
Basil, dried leaves
1/2 tsp
Oregano, dried leaves
2
Eggs, large
1/2 cup
Quinoa
1/2 tsp
Baking powder
1 1/2 tsp
Garlic salt
3 tsp
Olive oil
1/4 cup
Italian-blend cheese (pizza-blend or mozzarella would be good too)
1 cup
Water
Bake crust a little bit longer to ensure a crunchy crust