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Simple German (Swabian) Potato Salad ~ Schwäbischer Kartoffelsalat

www.fivehearthome.com
  • minutes
  • Serves 4 to 6

INGREDIENTS

2 lb

small Yukon Gold (or yellow) potatoes

1 1/2 tsp

salt, DIVIDED, plus more to taste

3/4 cup

good-quality beef broth (or homemade beef stock), heated until very warm

1 cup

minced yellow onion

1/4 cup

white wine vinegar

Freshly ground black pepper

3 tbsp

vegetable oil (such as sunflower or canola)

Finely chopped fresh parsley