INGREDIENTS
3 cups
15 ounces, boneless rotisserie chicken breast or pre-cooked and shredded chicken breast, skinless boneless
1 15 ounce can
Black beans
1/4 cup
Cilantro, fresh
3/4 tsp
Garlic powder
1
Onion
1
Tomato, large
1 cup
Chicken stock
1 15 ounce can
Tomato sauce, unsalted
1 tbsp
All-purpose flour
1 1/2 tbsp
Chili powder
1/2 tsp
Red pepper
1/4 tsp
Salt
1
Cooking spray
2 tsp
Cumin, ground
6
12 inch corn tortillas
3/4 cup
Mexican blend cheese
6 tbsp
Sour cream