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Baked Crunchy Hot Honey Chicken

Tieghan, Half Baked Harvest
  • 40 minutes
  • Serves 6

INGREDIENTS

6 cups

cornflakes )

1/4 cup

parmesan cheese

1 tsp

paprika

1/2 tsp

onion powder

1/2 tsp

garlic powder

2 larges

eggs

2 tbsp

hot sauce

2 lb

smaller chicken breasts

1 serving

extra virgin olive oil

1/2 cup

honey

2 tbsp

hot sauce

1 tsp

cayenne pepper

3/4 tsp

chipotle chili powder

1/2 tsp

garlic powder

1/2 tsp

onion powder

1 serving

sea salt

1 serving

thyme