INGREDIENTS
450 gs
ground chicken )
4
to 6 thai bird's eye chilis )
6 cloves
garlic
1 tbsp
oyster sauce
2 tsp
soy sauce
2 tsp
soy sauce
1/2 tsp
fish sauce )
1 tsp
sugar
1 tbsp
oil
1/2
onion
1/2 cup
green beans
1 bunch
basil )
1 serving
fried eggs )
4
lime wedges