INGREDIENTS
3 cups
orzo
1
bell pepper
3 larges
carrots
1/2 head
cauliflower
1
zucchini
1
onion
15 ozs
chickpeas
1/2 cup
vegan feta
2 tbsps
olive oil
1 serving
salt
1 serving
bell pepper
1 serving
garlic powder
1/2 cup
hummus
2 tbsps
lemon
1 tbsp
water
2 tbsps
olive oil
1 serving
garlic powder
1 serving
salt
1 serving
bell pepper