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Chicken and Spinach Stuffed Shells

Christy Denney, The Girl Who Ate Everything
  • 55 minutes
  • Serves 8

INGREDIENTS

12 oz

pasta shells

2 cups

chicken

2 cups

spinach

1

onion

2 cloves

garlic

15 ozs

ricotta cheese

16 ozs

cream cheese

5 ozs

parmesan cheese

1 large

egg

1 Tablespoon

parsley flakes

1 tsp

seasoning

1/2 tsp

salt

1/2 tsp

pepper

2 cups

mozzarella cheese

26 ozs

spaghetti sauce