Favoreats
Favoreats LLC
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INGREDIENTS
1/2 lb
potatoes
1/2 lb
brussels sprouts
5 tbsp
extra virgin olive oil
1 serving
kosher salt and pepper
20 oz
salmon fillets
2 tbsp
honey
2 tbsp
grainy dijon mustard
2 cloves
garlic
1 tsp
chili powder
1/2 tsp
cayenne
3 tbsp
butter
1/2 cup
extra virgin olive oil
1/2 cup
tahini
1/4 cup
lemon juice
1 tbsp
dijon mustard
2 tsp
worcestershire sauce
1/4 cup
parmesan cheese