INGREDIENTS
2 lb
chicken breasts
1/2 cup
crunchy peanut butter
8
taco size flour tortillas
1/4 cup
peanuts
1 serving
cilantro
1 serving
lime juice
1/3 cup
reduced sodium soy sauce
1/3 cup
brown sugar
2 tbsp
lime juice
2 tbsp
fish sauce
2 tsp
ginger
4 tsp
garlic cloves
2 tsp
asian chili sauce
1 tbsp
basil
1/2 tsp
pepper
2 tsp
cornstarch
2 cups
pineapple
3 cups
d broccoli slaw
1/2
bell pepper
1/3 cup
green onions
1/4 cup
cilantro
1 tbsp
rice vinegar
1 tbsp
lime juice