INGREDIENTS
1 1/5 lbs
g/ chicken thigh
1/2 cup
yoghurt
6 cloves
garlic )
1 tbsp
ginger
1 tsp
garam masala )
1 tsp
salt
1 tbsp
vegetable oil
1/8 tsp
cayenne pepper
1 pinch
pepper
2 tsps
lemon juice
2 tbsps
oil )
2 tsps
turmeric
1 tbsp
garam masala )
2 tsps
coriander
1 tsp
cumin
1/8 tsp
cardomon powder
1/8 tsp
cayenne pepper
65 mls
vegetable oil )
30 gs
tbsp butter
1
onion
1 tsp
salt
2 tbsps
ginger
6 cloves
garlic
1 tbsp
paprika )
400 mls
tomato passata )
400 mls
water
100 mls
cream )
1 tsp
sugar
50 gs
tbsp butter
1 serving
basmati rice