Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1 lb
rigatoni
4 tbsp
olive oil
3 media
shallots
8 oz
peas
1 lb
bulk sausage
6 oz
gorgonzola dolce
1 cup
heavy cream
3 tbsp
flat leaf parsley
1 serving
salt and pepper
2 cups
reserved pasta water