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Beef Taquitos

Jen, Carlsbad Cravings
  • 510 minutes
  • Serves 16

INGREDIENTS

3 cups

mexican beef

1 cup

freshly monterrey jack cheese

1 cup

freshly sharp cheddar cheese

16 6-inches

quality corn tortillas

1 serving

cooking spray

3 lbs

beef chuck roast

1 1/2 tbsp

vegetable oil

1 Tbs

chili powder

1/2 Tbs

garlic powder

1 tsp

pepper

1/2 tsp

chipotle chili pepper )

1 cup

reduced sodium beef broth

1 cup

salsa verde )

4 ozs

mild chilies )

2 tbsp

tomato paste

2 tbsp

lime juice

2 tbsp

brown sugar

1 tsp

liquid smoke )

1 tbsp

granulated beef bouillon )

1 tbsp

oregano

1

recipe chipotle sauce )

1 serving

iceberg lettuce

1

recipe pico de gallo

1

recipe guacamole

1 serving

mexican crema

1 serving

toothpicks