INGREDIENTS
1 cup
water
2 tbsp
olive oil
1 medium
onion
2
carrots
1 small
celery rib
1 lb
50 g ground beef
1 lb
500 g potatoes
2 cloves
garlic
1 tsp
herbs
1 serving
beef stock cube
1 tsp
salt
1/2 tsp
pepper
14 ozs
canned tomatoes
1 tbsp
flour
1 serving
optional: cream