INGREDIENTS
2 lbs
ground beef
2 cups
onions
1 cup
water
87/100 oz
brown gravy mix
2 tsps
worcestershire sauce
1 tbsp
onion powder
1 tbsp
garlic powder
1 tsp
salt
1 tsp
pepper
1 tsp
ground mustard
10 1/2 ozs
condensed cream of mushroom soup
3 cups
corn
8 ozs
potatoes according to the directions on the package