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Lobster Corn Fritters with Truffle Herb Mayo

Jessica, How Sweet Eats
  • 45 minutes
  • Serves 8 to 10

INGREDIENTS

1 lb

Lobster meat, fresh

1/2 tbsp

Basil, fresh

1 1/3 tbsp

Chives, fresh

1/2 tbsp

Cilantro, fresh

2

Garlic cloves

2/3 cup

Sweet corn, kernels

1 1/2 tbsp

Tarragon, fresh

1

Egg, large

2 tbsp

Dijon mustard

9 tbsp

Mayonnaise

1/4 tsp

Pepper

1 pinch

Red pepper flakes

1/4 tsp

Salt

1/4 tsp

Truffle sea salt, black

3 tbsp

Olive oil

8

Saltine crackers

2 tbsp

Butter, unsalted

1 tbsp

Greek yogurt, plain